My Chicken Chop with my special sauce, cole slaw and garlic bread

This is my famous special Chicken Chop recipe with my special sauce and cole slaw ... which I am finally sharing!! . So do take advantage people.. :))

2 Chicken breast - Sliced in 2 or 4 drumstick (deboned and scored)- washed and towel dried

2 cups Bread crumbs (for best result make your own fresh ones)

2 cups All purpose flour

2 eggs

maggie seasoning

white pepper

salt

Oil for deep frying

1.Seasoned the chicken pieces with some white pepper and pinch of salt.

2. Crack eggs and beat in some white pepper and maggie seasoning

3. Heat vegetable oil for deep frying.

4. NOW THIS IS IMPORTANT! When you are ready to fry, follow these steps for breading:

Dip the chicken in egg first , then coat  flour , then egg again and last the breadcrumb.

5. Deep fry till golden brown. Remove and dry on paper towel. Serve with the special sauce below.

The Special Sauce

2 cups tomato sauce (use good brand like Kimball)

1-2 cups chili sauce

1/2 - 3/4 can of evaporated milk

same amount of water mixed with 1 tablespoon of corn flour

1/4 cup frozen mixed vegetables

1. Mix all the ingredients  (except the frozen vegetables) in a sauce pan and simmer until small bubbles form. stir always. 

2. Put in the frozen vegetables and simmer for a few minutes only. 

3. Remove from the heat. Pour over the chicken.

Coleslaw.

3 cups grated white cabbage

1/4 cup chopped onions

1/4 cup  grated carrots

1 tablespoon sugar

1 cup mayonaise

Mixed all the above up and chill in the refrigerator before serving