Vanilla and Cinnamon French Toast with Vannilla Ice-cream

NOW HONEY.......TELL ME YOU'RE NOT SEDUCED ...........

 6 slices of white bread or french bread

(best with dried up day old bread simply because they soak-up the egg mixture much better)

egg mixture

2 eggs

2 scoop vanilla ice cream

1  tablespoon brown sugar

1 tablespoon cinnamon

1 tablespoon vanilla extract

Deep the bread into the egg mixture and leave them in for a few minutes each side to make sure they are completely soaked. Heat a little oil in the pan and melt some butter in it. Fry the bread a few minutes on each side until golden brown. 

Serve with vanilla ice-cream and, if you have a sweet tooth like me, with some pancake  syrup and a dollop of whipped cream too.. :)